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Monthly Archives: February 2011
Winter Bokashi II
Friday, February 11, 2011 I thought that I would put some of my finished kombucha bokashi in my leaf mold bags and try to ferment the leaf/grass mixture. I had my finished bokashi, refermented kombucha tea, and an empty lawn … Continue reading
Posted in bokashi, bokashi composting, compost, composting, green, kombucha, Peoria, IL, retirement, Uncategorized, vermiposting, worm castings
Tagged bokashi, compost, Fermentation (food), Health, Herbs, Kombucha, Shopping, Starbucks, Tea, Teas and Tonics
11 Comments
Winter Bokashi Update
Kombucha Bokashi The traditional way of making bokashi is to combine one tablespoon of essential microorganisms with one tablespoon of blackstrap molasses in a cup of non-chlorinated water. This solution is then mixed with one pound of wheat bran and … Continue reading
Posted in bokashi, bokashi composting, compost, composting, green, kombucha, Uncategorized, vermiposting, worm castings
Tagged Bran, Coffee, Coffee preparation, compost, Fermentation (food), Kombucha, Shopping, Starbucks
15 Comments


